Futari

A delicious mixture of squash, yams, and coconut milk.

Ingredients:

• one onion, chopped
• one pound squash, peeled and cubed (sweet pumpkin can also be used)
• a pound or two of yams (sweet potatoes may be substituted), peeled and cubed
• oil to sauté
• one cup coconut milk
• one-half teaspoon ground cinnamon
• one quarter teaspoon ground cloves
• salt to taste

Method:

• Fry onion in skillet, stir and cook until tender. Stir in all other ingredients, and heat to a boil. Reduce heat, cover and stir occasionally. Cook until vegetables are tender (ten to fifteen minutes).